6 small potatoes, scrubbed and cut in half
1/4 cup butter
grated parmesan cheese
garlic powder
(other seasonings as desired)
Preheat oven to 400 degrees. Melt butter and pour into a 9x13 inch pan
and spread evenly across the bottom. Generously sprinkle parmesan
cheese and lightly sprinkle other seasonings all over the butter. Place
potato halves face down on the butter and seasonings. Place in
preheated oven and bake for 40 to 45 minutes. Cool for 5 minutes before
removing from pan (helps parmesan crust stick). Serve on a plate with a side of sour cream for
dipping.
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